Raw Bar
Fried Calamari
Clam Strips & Fries
Jumbo Fried Shrimps
Hand Cut Potato Fries
Sabrett Beef Franks
Hamburger
Cheese Burger
Italian Sausage Hero
Chicken Tenders & Fries
Oysters
12
At Paul's Daughter, the menu tells a story of fresh seafood that captures the essence of Brooklyn's coastal spirit. For seafood lovers, the raw bar presents a tempting selection that includes succulent clams and fresh oysters, ready to be enjoyed with a splash of lemon. Dishes like fried calamari and jumbo fried shrimps offer a perfect crunch and flavor. The clam strips & fries make for a delightful twist on classic boardwalk fare, while hand-cut potato fries are a must-have side, perfectly crispy and golden. On the bar side, a rotating draft beer selection features local favorites like Brooklyn and Six Point, ensuring every meal pairs well with a chilled brew. Each of the 23 dishes across categories boasts an average price of just $12, making it a spot that welcomes everyone to indulge.
Featured Dishes
Lobster Roll
Raw Bar Clams
Oysters
Funnel Cake
Corndog
Raw Clams
Sausage and Peppers
Ice Cream
Chicken Tendeas Wfries
Clam Strips and Fries
Chicken Tenders with Fries
Lobster Roll and Clams
Montauk IPA
Fried Shrimp French Fries
Corona Light with a Lime
Slushie
Pina Colada
Fried Shrimp Platter
Shrimps French Fries
Strawberry
Paul's Daughter Interior, Food, Ambiance
The ambiance at Paul's Daughter feels like a blend of classic boardwalk charm and modern culinary delights. As soon as you step inside, the vibrant decor reflects the laid-back yet lively spirit of the Brooklyn coastline. Diners can choose to sit indoors, enjoying the rustic décor, or opt for a breezy outdoor table with views of the boardwalk. The smell of fried seafood fills the air, inviting both locals and tourists alike to savor the experience. Each meal comes not just with great food, but also with the warmth of a community hotspot. This restaurant not only serves delicious dishes but also fosters connections among friends and families, creating an atmosphere that embodies the essence of Brooklyn's waterfront dining.
About Paul's Daughter Food and Specialties
Paul's Daughter excels in delivering authentic seafood that resonates with the community’s love for fresh, high-quality ingredients. Located on the Riegelmann Boardwalk, it’s hard to find a better spot to enjoy classic seafood at reasonable prices. The raw bar captivates diners with its offerings, showcasing the freshest shellfish sourced directly from nearby waters. Standout dishes like fried calamari are prepared to perfection, creating a symphony of flavor and a satisfying crunch. What truly sets Paul's Daughter apart is its commitment to community, often featuring local beers that highlight Brooklyn's vibrant craft brewing scene. The blend of traditional recipes and local flair makes every meal memorable.
Paul's Daughter stands firm in its commitment to quality, service, and community engagement. Specializing in seafood dishes that are both delicious and affordable, the restaurant aims to provide an unmatched experience for everyone who visits. It strives to keep its menu fresh by rotating in seasonal items that highlight local catches, showcasing the best of what New York waters have to offer.
The vision for Paul's Daughter goes beyond simply serving meals; it seeks to cultivate a space inviting for everyone.
Through community initiatives and events, the restaurant connects with local organizations, enhancing its reputation as a hub of Brooklyn culture. This commitment helps create a loyal customer base that resonates with the restaurant's values, ensuring that it thrives as a staple on the boardwalk for years to come.